Inge Gazi

Ocupational Area


Food Products’ Engineering

Education and Training

2006-present: „Dunarea de Jos” University, Galati, Faculty of Food Science and Engineering, Specialization Food Products’ Engineering

2006: National Olimpiads of Chemistry (organic chemistry), Baia Mare – special mention

2005: National Olimpiads of Chemistry (organic chemistry), Constanta – mention

2002-2006: „Ovidius” Theoretic High-School, Constanta, specialization: Mathematics - Informatics

Area of expertise

General microbiology; organic chemistry; food chemistry.

Scientific Activity


Domneasca Street, No. 111 ,

Building E, Floor 3, Room E307

800 008, Galati, ROMANIA

Phone +40721112827, +40745686817

Fax + 40236 461 353

E- mail: