Borda Daniela

Ocupational Area

Associate Professor, Ph.D.-Vicedean

Department of Bioengineering in Food Industry

Food Safety & Quality Management

Education and Training

1999-2005: PhD degree, Faculty of Food Science and Engineering, Science of Engineering;

1998-1999: MSc. degree, in Special Technology in Food Industry, Faculty of Food Science and Engineering, “Dunarea de Jos” University of Galati, Romania;

1988-1993: BSc. degree, Faculty of Food Industry, Aquaculture and Fishery, Galaţi, Technology of foods, engineer


2002-2003: PhD Marie-Curie fellowship, Laboratory of Food Technology, Faculty of Agricultural and Applied Biological Sciences, Laboratory of Food and Microbial Technology, KULeuven, Belgium

2005, apr.: Class of 2005 Fellows, BioVision.Nxt Programme, The World Life Sciences Forum, Lyon, France.

2005, nov.: Curriculum design: level descriptors and learning outcomes-UCP, Porto, Portugalia.

2006, oct.- nov.: Norman E. Borlaug fellowship, Iowa State University, USA.

2007, febr. Course - 3rd party auditor for food safety management systems, ISO 22000, Moody Internaţional, Bucharest.

2008, ian.-febr.: Course - External Kraft auditors, Fallingbostel, Germany.

Area of expertise

Technology and quality control in dairy industry;

Food Safety and Quality Management;

Statistical control applied in food industry;

High pressure treatment, kinetics;


Scientific Activity


Strada Domneasca, nr. 111 , Telefon +407 460165

Corpul E , etajul 3, biroul 304 Fax + 40236 460165

800 008, Galaţi, ROMANIA E- mail: