Dima Stefan

Ocupational Area

Professor Chem., PhD, Chemistry Department

Education and Training

2008, oct. – present, Prof. Chem. PhD., Chemistry Department, field: Physical and Colloidal Chemistry

2000 apr.-0ct.2008, Assoc. Prof. Chem. PhD., Chemistry Department, field: Physical and Colloidal Chemistry

1998, PhD in Organic Chemistry, “Al. I. Cuza” University, Iasi

1998, sept.- dec. – THEMPUS-PHARE fellowship, at Researches Institute of Food Science and Technology, Bordeaux, France; the researches in Foods Colloid, formulation, stabilisation and technical analysis; supervisor Prof. Fernando Leal Calderon

1997, jan.- mar. THEMPUS- PHARE fellowship, at Research Institute “Paul Pascal”, Pessac, Bordeaux, France; researches in Colloid and Surface Chemistry; supervisor Prof. Pierre Bothorel

1996, apr.-may , Postgraduate course in Colloidal Chemistry , “Dunarea de Jos” University

1993, feb. , Lecturer, Chemistry Department, field: Physical and Colloidal Chemistry, Sciences Faculty of “Dunarea de Jos” University

1991, febr. Assistant Prof, departamentul de Chimie, Facultatea de Stiinte, Universitatea “Dunarea de Jos” din Galati, specializarea Analize fizico-chimice

1980 – 1991, Chemistry Teacher, Lycee, Braila

1979-1980, Postgraduate course in Structural analysis of organic compounds, “Al. I. Cuza” Iassy

19975-1979, student, Faculty of Chemistry, Politechnic Institute “Gh. Asachi” Iassy

1971-1975, secondary school, Focsani

Area of expertise

synthesis and structural analysis of N-heterocyclic organic compounds; stability of food colloids, food matrics texture (emulsions, gels, foams, suspensions); micro and nanocapsules


Scientific Activity


Domneasca Street, No. 111,

SD Building, 3rd Floor, Room 303

800 008, Galati, ROMANIA

Phone +40 3641 4871/309

Fax + 40236 461 353

E- mail: dimastefan@yahoo.com