- REVIEW
- Neagu (Bonciu), C., Bahrim, G.
- Inulinases - a versatile tool for biotechnology
- Pages 1-11
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- RESEARCH ARTICLES
- Sieladie, D.V., Zambou, N.F., Kaktcham, P.M., Cresci, A., Fonteh, F.
- Probiotic properties of lactobacilli strains isolated from
raw cow milk in the western highlands of Cameroon
- Pages 12-28
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- Stoica, M., Dinica, R., Gitin, L., Grozavu, C., Carac, G.
- Electrochemical behavior of stainless steel in Oxonia-Active
with Geothricum candidum
- Pages 29-34
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- Mittal, A., Singh, G., Goyal, V., Yadav, A., Aggarwal, N.K.
- Optimization of medium components for phytase production on orange peel
flour by Klebsiella sp. DB3 using response surface methodology
- Pages 35-44
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- Stanciuc, N., Dima, S., Rapeanu, G.
- Effect of calcium addition on the thermal denaturation of bovine
apo-α-lactalbumin – a preliminary study
- Pages 45-51
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- Vasile, A., Paraschiv, D., Dima, S., Bahrim, G.
- Growth and cell viability improve of the probiotic strain
Lactobacillus casei ssp. Paracasei in the presence of oat bran
and buckwheat flour
- Pages 52-59
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- Gitin, L., Varona, S., Cocero Alonso, M.J.
- Encapsulation of garlic essential oil by batch PGSS process
- Pages 45-51
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Text in PDF]
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